Green vs red apple: Which is healthier?

By A Mystery Man Writer

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quot;Green apples are sour in taste and have thick skin, which makes them crispier. Red apples, on the other hand, are sweet, juicy, and have thin skin," according to Shikha Kumari, a dietitian
Green vs red apple: Which is healthier?
Closeup view of a healthy colorful green apples and one red apple in a basket and the tasty benefits of each. Be different Stock Photo - Alamy
Green vs red apple: Which is healthier?
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